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Griddle and utensils

Before trying to toss your pancakes on a traditional ‘billig’ pan, try your hand with a griddle and a few basic wooden utensils first. Use stone-ground flour (which retains all the organoleptic qualities of the wheat or buckwheat) and just go for it!
Griddle and utensils

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  1. Crêpière à induction
    Crêpière à induction

    Revêtement Ton Pierre

    €39.95

3 Items

per page
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